Delivered Monday night to
Hawthorne, Paterson, Haledon, North Haledon, Prospect Park, Wayne, Totowa, Woodland Park, Little Falls, Clifton, Passaic, Pompton Lakes, Wanaque, Haskell, Bloomingdale, Ringwood.
Orders are closed this week
This week's orders are closed. The next menu drops Thursday 9am for Monday, Nov 2 delivery, 5pm to 8pm.
Delivery
$10 flat, free over $150. Monday, 5 to 8pm.
Cooked Monday, delivered Monday night
Everything cooked Monday and delivered Monday night.
$48Family size, feeds 4 to 5
Slow-cooked tomato sauce, ricotta, mozzarella, the crispy corners everyone fights over.
Ingredients: ziti, tomato, onion, garlic, olive oil, ricotta, mozzarella, parmesan, basil, salt, pepper
Orders are closed for this week. They open again when the next menu goes up.
$52Feeds 4, with toasted breadcrumbs
Chicken parm energy, meatloaf effort. Pesto-juicy loaf, marinara, melted mozzarella and a crunchy garlic breadcrumb top.
Ingredients: ground chicken, onion, garlic, pesto, panko, milk, egg, parmigiano-reggiano, marinara, mozzarella, butter, anchovy, parsley, olive oil, salt, pepper
Orders are closed for this week. They open again when the next menu goes up.
$14One loaf
Buttery, garlicky, pull-apart. Goes with everything on this menu.
Ingredients: flour, yeast, butter, garlic, parsley, parmesan, salt
Orders are closed for this week. They open again when the next menu goes up.
$46Six rolls, feeds 3 to 4
Each roll is its own tidy lasagna: ricotta, herbs and mozzarella wrapped in a noodle and baked in a quick vodka sauce.
Ingredients: lasagna noodles, ricotta, mozzarella, parmigiano-reggiano, egg, crushed tomatoes, vodka, shallot, garlic, basil, parsley, oregano, nutmeg, olive oil, salt, pepper
Orders are closed for this week. They open again when the next menu goes up.
$38Feeds 2 as dinner, 4 as a side
Grilled flank steak over greens with strawberries, blue cheese and toasted pecans. Dressing on the side so it stays crisp.
Ingredients: flank steak, spring mix, strawberries, blue cheese, pecans, olive oil, white wine vinegar, dijon, honey, worcestershire, soy sauce, garlic, thyme, salt, pepper
Orders are closed for this week. They open again when the next menu goes up.
Add to any order
Extras for the week, delivered with your Monday Meals. Dressings for the salads you make yourself, and fruit and veggies washed, cut and ready for lunchboxes.
One jar
The same homemade ranch that comes with the veggie boards. Salad dressing, veggie dip, lunchbox dunk.
Ingredients: buttermilk, mayonnaise, sour cream, garlic, dill, chives, parsley, lemon, salt, pepper
Orders are closed for this week. They open again when the next menu goes up.
One jar
Bright, herby and a little tangy. Just as good on grilled chicken as on greens.
Ingredients: greek yogurt, mayonnaise, basil, parsley, chives, tarragon, lemon, garlic, anchovy, salt, pepper
Orders are closed for this week. They open again when the next menu goes up.
Five lunchbox cups
Fresh fruit washed, cut and portioned into five lunchbox-ready cups. Whatever is best that week.
Ingredients: seasonal fruit (varies week to week; listed on the label)
Orders are closed for this week. They open again when the next menu goes up.
$20Five lunchbox cups
Carrots, cucumbers, peppers, snap peas and cherry tomatoes, cut into lunchbox-sized cups. Add a ranch and they're a snack.
Ingredients: carrots, cucumbers, bell peppers, snap peas, cherry tomatoes
Orders are closed for this week. They open again when the next menu goes up.
Every meal is cooked in one kitchen that handles nuts, dairy, wheat, eggs, soy, sesame and shellfish. Ingredients are listed on every item. If you have a serious allergy, please email before ordering.
Delivery, reheating and refunds