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Seventeen years behind the camera on Rachael Ray, two Emmys, and recipes and stories on TODAY, EatingWell and Parade.
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One of eight of North Jersey's Top Content Creators, 2026
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Rachael Ray
Seventeen years on the show
Read on Rachael RayTODAY
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Read on TODAYEatingWell
Contributing writer: "I worked on the Rachael Ray Show for 16 years, these were my favorite recipes"
Read on EatingWellPARADE
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Read on PARADE
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For editors
Jeanette Donnarumma is a two-time Emmy Award-winning food producer, recipe developer and on-camera host based in Ridgewood, New Jersey. She spent seventeen years making food television with Rachael Ray and writes recipes and stories for TODAY and Parade. She runs Jeanette Made It, a grazing-board and Monday Meals delivery business serving North Jersey families, and is a mom of two.
Press inquiries: Hello@JeanetteMadeIt.com
Headshots and photo assets available on request. Brand partnerships are a separate conversation.